Usually served at Breakfast this Versatile dish is a base for some great flavours and an excuse to try cooking with Jackfruit for the first time.

Ingredients

·         2 Cups of Brown Basmati Rice

·         9 Cups of Water...

Katsu Curry Tofu Nuggets

Veganuary 2020 is here, and I had a craving for Chicken Nuggets. Here’s my attempt to deal with that.

Ingredients

• 4 Tbsps of Katsu Curry Sauce

• 1 Can of Coconut Milk

• 1 Stock Pot

• 800g of Tofu (Drained)

• 1 Tsp of Cumin Seeds

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I picked up some Vegan cheese which isn'tgreat on it's own but perfect melted on Pizza. The Second of my Veganuary Vids and an excellent excuse to cover the basics of making bread dough and a pizza sauce!

Ingredients

• 225 ml Lukewarm Water

• 7 g Dry Active Yeast

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Week 1 of Veganuary went down pretty quick but I managed to film a video at the end of the week with a spin off recipe from one of my favourite dishes from my First Year at Uni. Fresh Flavours. Bold Colours. Boom.

Ingredients:

• 1 Tin Sweetcorn

• 1 Tin of Black Bea...